sea ​​salt

Spaghetti ala bolognese is one of the most characteristic recipes of traditional Italian cuisine, dedicated to "Bel Paese" ("Beautiful Country") as the greatest owner of good cuisine. To show you the real recipe of this dish, we have studied many ways to prepare it from old cookbooks, the very ones in which Italian grandmothers passed on knowledge from generation to generation. Thanks to their precious advice, we prepared a wonderful sauce typical for lasagna. The Bolognese sauce recipe is sincere, as are the traditional flavors that make it up. That is why we are pleased to share with you the authentic recipe for the Bolognese sauce, which was served on October 17, 1982 in the Chamber of Commerce in Bologna. Perhaps one day you will pass it on to your children, who knows.